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One stick of margarine is equal to what portion of a cup

There are 28.5 grams per ounce, 1 stick of margarine = 1\2 cup or 113 grams per stick. 2 times 113 = 226 So its 2 sticks plus 24 grams The 24 grams is a bit less than 1\4 stick. So about 2 1\4.. Each stick of margarine equals one-half cup. 1/2 cups soft margarine to equal 3 sticks. 1 pound of butter equals how many cups? A 1lb butter brick is equal to 2 cups One stick = 1/4 pound. In the US, 1 stick = 1/2 cup, but a cup in the US is not the same amount as a cup in the UK, so don't go by cups Butter (or margarine) comes in 1 lb. packages, 4 sticks, or cubes to a package. Each stick (cube) is 1/2 C. or 8 tablespoons. So if a recipe calls for a cube of butter, you would use one stick (1/2 cup or 8 tablespoons). Click to see full answer One stick of butter is equal to 1/2 cup. Shortening, on the other hand, contains 1 cup in a stick. It is for this reason that Quaker lists fat measurements in recipes by the number of sticks, tablespoons (so that they can be counted on the stick of fat) and/or the weight

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How manycups in a stick of margarine? - Answer

  1. This handy butter Margarine conversion chart will show you how much oil to use in the recipe instead of the butter that is called for. Printable Butter Margarine Conversion Chart One would thing that just adding oil will do the trick but this is not the case and if you try it, you'll be disappointed with the results, which would likely be a.
  2. Feb 15, 2015 - This butter Margarine conversion chart will show you how much oil to use in the recipe instead of the butter that needed. Just print it out for reference
  3. If a recipe calls for an amount smaller or larger than a full stick use the pre-marked wrapper to measure by individual tablespoons, 1/4 cup or 1/3 cup. Each mark is one tablespoon. If a recipe calls for butter in pounds, 1 pound of butter equals 4 full sticks
  4. Butter/Margarine = Olive Oil. 1 teaspoon = 3/4 teaspoon 1 Tablespoon = 2 1/4 teaspoons 2 Tablespoons = 1 1/2 Tablespoons 1/4 Cup = 3 Tablespoons 1/3 Cup = 1/4 Cup

The answer is ½ a cup. While we're at it, here are some other common butter measurements, converted. 1 stick of butter = ½ cup 1 stick of butter = 8 Tbsp The answer is: The change of 1 cup us (US cup) unit in a margarine measure equals = into 217.00 g (gram) as per the equivalent measure and for the same margarine type. Professional people always ensure, and their success in fine cooking depends on, they get the most precise units conversion results in measuring their ingredients

Most sticks of margarine are the same size. Typically they are equal to 8 tablespoons or 1/2 cup. This is a guide about How much margarine is a stick? It would still be 1/2 cup per stick. I've tried in in a number of cookie & bar recipes and it seems to work pretty well. Sometimes you have to use some combination of any 2 or all three (marg, oil,.. The answer is: The change of 1 oz (ounce) unit in a margarine measure equals = into 0.13 cup us (US cup) as per the equivalent measure and for the same margarine type. Professional people always ensure, and their success in fine cooking depends on, they get the most precise units conversion results in measuring their ingredients 1) Get a large, transparent 4 cup capacity measuring cup. Fill the measuring cup with exactly two cups of cold water. Note that the 2 cup water line is your reference for zero cups of margarine. 2) Scoop out your margarine and put it in the water filled measuring cup. Make sure that no margarine chunks are above the water line

How many cups of margarine is equal to 1 stick of butter

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How much margarine is a stick? ThriftyFu

1/4-lb stick margarine = 1/2 cup (8 tbsp) 1lb = 4 sticks or 2 cups . Nutrition Information For Margarine. Serving Size 1 cup Calories 1628 Calories from Fat 1,647 % Daily Value * Total Fat 183g 280% Saturated Fat 34g 50% Cholesterol 0mg 0% Sodium 2141m Margarine is sold in either plastic tubs or as sticks, both of which are a little dissimilar. Margarine is found in both varieties; dairy-free or dairy-based. Fat content in margarine ranges from 30- 80 percent One pound of butter or solid stick margarine is equivalent to 2 cups, since each stick equals one cup. You cannot substitute the whipped margarine in tubs for baking fat. It is only meant to be used as a spread. 0 0. Anonymous. 4 years ago Olive oil has no cholesterol or carbohydrates and is one of the oils that is highest in monounsaturated fats-this makes olive oil a key ingredient to a healthy lifestyle! Perfect for sauteing, grilling, baking, frying or roasting. Include olive oil in your daily diet by making an ounce per ounce substitution when a recipe calls for other oils A stick of butter is half a cup. [math]\frac{1}{4} \text{ stick}\times\dfrac{\frac{1}{2}\text{ cup}}{\text{stick}}=\left(\frac{1}{4}\times\frac{1}{2}\right)\text{cup.

What is a cube of butter equal to? - AskingLot

  1. There are 1600 calories in 1 cup of Salted Margarine Stick. Get full nutrition facts and other common serving sizes of Salted Margarine Stick including 1 pat and 1 Guideline amount per slice of bread/roll
  2. ate any air pockets
  3. 2 cups (4 sticks) unsalted butter or margarine, softened. 1/2 cup vegetable shortening the cakes, cut each lengthwise into 3 equal pieces to make a 6-layer cake. Kansas City Steak Soup - All Recipes... you just need steak soup and this recipe yields a gallon of it. Really, a whole gallon. or margarine, then stirring in the flour.
  4. Bread crumbs: 1/2 cup fresh = 1 slice bread with crust; Bulgur: 1 cup uncooked = 3 to 3 1/2 cups cooked; Butter or margarine: 1 stick = 8 tablespoons or 4 ounces; Cabbage: 1 pound = 4 to 5 cups.
  5. The answer is: The change of 1 full stick ( stick ) unit in a butter measure equals = into 0.50 cup us ( US cup ) as per the equivalent measure and for the same butter type. Professional people always ensure, and their success in fine cooking depends on, they get the most precise units conversion results in measuring their ingredients

1 stick of Butter: ½ cup: 113.4g: 2 sticks of Butter: 1 cup: 226.8g: 4 sticks of Butter: 2 cups: 453.6g: Sticks of Butter to Ounces and Pounds. BUTTER VOLUME OUNCES POUNDS; half stick of Butter: 2 oz: ⅛ lb: 1 stick of Butter: 4 oz: ¼ lb: 2 sticks of Butter: 8 oz: ½ lb: 4 sticks of Butter: 16 oz: 1 lb: Butter Sticks to Kilograms and. Most standard sized tubs of butter or margarine have about 16 servings inside, with a serving being 1 tablespoon in most cases. (Yours may differ depending on brand or size.) Trying to eyeball 1/16th of a tub of butter is nearly impossible. But here's how you can use this quick hack to make it easier (for a standard, 16 serving tub) Q: How much salt is in a stick of salted butter? A: Depending on the brand, one stick of salt contains somewhere between a little over ¼ teaspoon salt up to just over 1/3 teaspoon salt. If you have unsalted butter but need salted butter for a recipe, just add ¼ teaspoon of additional salt Remember margarine? It's still around, and if you happen to have some on hand, you can use it to replace the shortening in baking recipes. Be sure to add an extra tablespoon of margarine for every cup of shortening: Margarine contains water and has a lower fat content, so using a little more will yield a better result 1 oz: Turkey—dark meat, skin removed: 1 oz: Salmon, swordfish, herring: 1 oz: Lean beef (flank steak, London broil, tenderloin, roast beef)* 1 oz: Veal, roast or lean chop* 1 oz: Lamb, roast or lean chop* 1 oz: Pork, tenderloin or fresh ham* 1 oz: Low-fat cheese (with 3 g or less of fat per ounce) 1 o

Baking 101 - Measuring and Conversions Quaker Oat

Butter Margarine Conversion Chart - The Gardening Coo

Excellent Source of ALA Omega-3 Fatty Acid*Contains 710mg Of ALA Per Serving, Which is 44% Of The 1.6g Daily Value For ALA. 0g Trans Fat per Serving* 50% Less Saturated Fat Than Butter*Crisco Shortening: 3.5g Saturated Fat Per Tablespoon. Butter: 7g Saturated Fat Per Tablespoon. Crisco Shortening Contains 12g Total Fat Per Serving 3/4 cup milk, 3/4 tsp lemon juice and 1/3 cup butter or margarine OR 1/2 cup cottage cheese and 1/2 cup. of plain yogurt. Sour Cream (for baking) 1 cup: 3/4 cup sour milk or buttermilk, 1/3 cup butter OR 1 cup plain yogurt, 1 tsp baking soda OR 1 tbsp lemon juice, 7/8 cup plus 1 tbsp evaporated milk: Sour Cream (for dips) 1 1/4 cups The recipe calls for 2-1/4 cup flour (which is 280 g if the flour has been sifted or up to 360 g if the flour has completely settled), 1 tsp. (4.6 g) baking soda, 1 tsp. (6 g) table salt, 2 cups (340 g) chocolate chips, 1 cup (220 g) unsalted softened butter, 2 large (100 g) eggs, 1 tsp. (5 mL) vanilla extract, 3/4 cup (150 g) granulated sugar, and 3/4 cup (165 g) brown sugar

1 cup softened cream cheese (or one 8 oz. block) or reduced-fat cream cheese, which has fewer calories and fat. 1 cup 60% to 70% vegetable oil spread or olive oil spread, which are trans-fat-free. 1 cup tofu (best in brownies). 1 cup baby prunes (best in dark baked goods, due to color). 1 cup unsweetened applesauce, which cuts the fat and adds. There are 301 calories in a 1/4 cup of Margarine. Get full nutrition facts and other common serving sizes of Margarine including 1 individual container and 1 pat 2 cups chopped or sliced (white part) Leeks: 1 lb. 1 cup chopped, cooked (white part) Lemon Grass: 2 stalks: 1 tbsp. finely chopped. Lemons: 1 medium: 2 to 3 tbsps. juice. Lemons: 1 medium: 2 to 3 tsps. grated peel. Lemons: 1 lb. 4 to 6 medium: Lemons: 1 lb. 2/3 to 1 cup juice: Lemon peel, dried: 1 tsp. 1 to 2 tsps. grated fresh lemon peel.

A stick of butter converts to 1/4 pound. It is also equal to 1/2 cup or 4 ounces. To measure butter for recipes, the wrapping on the stick often shows tablespoon marks. There are 8 tablespoons and 20 teaspoons in a stick of butter Half a stick of butter is 1/4 cup or 4 tablespoons. Since butter has water and milk solids it is not exactly a 1 to 1 ratio with butter to oil, but it is close enough. If you need a cup of oil use two sticks of melted butter instead. The biggest p..

Butter Margarine Conversion Chart - The Gardening Cook

If it does, just whisk or blend to combine before serving. Recipe Sample: Vegan Gravy. Baking. Bread, Muffins, Rolls, Cakes, Cupcakes - A 1:1 substitution usually works well (1 cup oil for every 1 cup butter). But you can reduce the oil by up to 3 tablespoons per cup if you want to keep the fat level the same in your recipe About Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt; 1 metric cup of Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt weighs 236.69816 grams [g] 1 US cup of Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt weighs 7.90137 ounces [oz Is 1 cup solid butter the same as 1 cup melted butter ; Có nhiều bộ đong theo đơn vị cup, teaspoon hay tablespoon được bán rộng rãi với nhiều chất liệu khác nhau nhưng khi không có các công cụ hỗ trợ thì bạn nên quy. 1 cup butter = 2 sticks = 8 ounces = 230 grams. GRANULATED SUGAR (Đường cát

In a 1 tsp margarine ( 1 Tsp ) there are about 25 calories out of which 25 calories come from fat. The total fat content of 1 Tsp 1 tsp margarine is 2.82 g. Within the fat content, a 1 tsp margarine contains 0.48 g of saturated fat, 0 g of trans fat, 1.18 g of polyunsaturated fat and 0.97 g of monounsaturated fat One cup of ice cream -- twice the size of a portion -- can have 285 calories and 75% of the solid fat an inactive woman should have in a day. Save sugar calories for something to eat instead of a. 1 pound block. Equals 4 sticks. Kosher for passover and all year round. Dairy free. Measurement marks included. From our Family to Yours: Mother's Margarine is deliciously creamy, it is perfect for spreading on matzo, freshly baked muffins or hot pancakes The Shoreline Vine is a locally owned and operated Olive Oil and Vinegar shop located in Madison, CT. With over 40 varieties of the freshest olive oils and balsamic vinegars from around the world, our customers will be sure to find a flavor they love in our Tasting Room

Cooking Measurements & Abbreviations Land O'Lake

Butter/Margarine to Oil Conversion Guidelines - The Olive

1 teaspoon salt 4 sticks unsalted butter (softened) 3 1/3 cups sugar 6 eggs 1 teaspoon vanilla extract 2/3 cup apple butter 1/2 cups peeled and diced apples (Golden Delicious, Granny Smith or another that holds its shape well) Preheat oven to 350 degrees. Spray a 10 inch fluted pan with non-stick baking spray 1 pound butter or margarine = 2 cups: 1 stick butter or margarine = 1/2 cup: 1 stick butter or margarine = 8 tablespoons: 1 chocolate square = 1 ounce: 1 chocolate square = 3 tbs. cocoa + 1 tbs. of oil: 1 pound all purpose flour = 4 cups: 1 pound cake flour = 4 3/4 cups: 1 pound sugar, granulated = 2 cups: 1 pound brown sugar, packed = 2 1/4 cups Servings from the dairy group are counted by 1 cup servings. For dairy foods, the servings are shown in ounces. For example, cheese is shown in ounces. Depending on the type of cheese, 1 serving could be 1 ½ ounces or 2 ounces of cheese. In general, here are the servings of dairy foods that count as 1 cup: 1 cup of milk ; 1 cup of yogur

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1/2 pound or 1 tomato = 1 serving 1 cup firmly packed fresh tomato = 1/2 cup tomato sauce plus 1/2 cup water 12-14 EGG yolks = 1 cup 1/4 pound BUTTER or MARGARINE = 1/2 cup beets, turnips, apples, pears, peaches, 1 pound = 3 - 4 medium 1 pound cabbage equals 4 cups shredded cabbage. Top. FOOD MEASUREMENTS AND YIELDS. Food: Weight or. Here's a quick reference guide for substituting olive oil for butter or margarine in baking. Butter/Margarine Extra Virgin Olive Oil 1 teaspoon 3/4 teaspoon 1 Tablespoon 2 1/4 teaspoon 1/4 cup 3 Tablespoon 1/2 cup 1/4 cup 1/2 cup 1/4 cup or 2 Tablespoons 2/3 cup 1/2 cup 3/4 cup 1/2 cup plus 1 Tablespoon 1 cup 3/4 cup One caveat, if you need to measure 3/4 of a cup or more of butter, fill your measuring cup to 1 and 1/4 cups, otherwise you won't have enough water to displace to get an accurate measurement. Reply mirage Aug 5, 2006 01:25 PM re: Jonathan Saw This is how I always measure my peanut butter for cookies

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How Many Sticks of Butter Equal ½ a Cup? (And Other Butter

So start easy. For a recipe that uses one cup of oil, use ½ cup of oil with ½ cup applesauce. If the finished product makes you happy, slightly increase the ratio of applesauce (2/3 applesauce: 1/3 oil; ¾ applesauce: ¼ oil) the next time to see how it affects the cake or muffin recipe For example, the Nutrition Facts label may indicate ½ cup cereal for one serving but if you eat ¾ cup, that is your portion size. Estimating Portion Sizes. Measuring cups and spoons are great tools for making sure your portion is the same as the serving size, however, these tools aren't always available when you're getting ready to eat Regular margarine can be used cup for cup as a replacement for stick butter. Check the nutrition label of your butter tub to discern whether it is regular margarine. Tubs of spread labeled as margarine with 100 calories per tablespoon serving contain the required 80 percent fat that behaves the same way as stick butter

Olive oil can be readily substituted in most main course dishes where margarine or butter is used for frying or sautéing. In olive oil producing countries, olive oil and butter/margarine are sometimes also used together to enhance each other's flavor in some recipes In the United States, butter is commonly sold in sticks that are 8 tablespoons (1/2 cup) in size, weighing 4 ounces, or about 113 grams. A U.S. tablespoon is a unit of volume equal to 1/16 th of a U.S. cup. There are 3 teaspoons in a tablespoon. Sticks of Butter to Tablespoons Conversion How many calories in Margarine? Get nutrition facts in common serving sizes: 100g, 1 cup, 1 pat, 1 stick, 1 tablespoon, 1 tbsp, 1 tsp

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Margarine cup us to g converter for culinary teaching and

Table 1; Food Serving Size; Chicken breast, breaded and fried: 1 chicken breast (about 7 oz. with bone and skin) Chicken nuggets or tenders: 6 pieces (about 3½ oz.) Meat, fish, or poultry stir-fried with vegetables: 1 cup (about 6 oz.) Egg roll, meat: 1 egg roll (about 3 oz.) Taco, crisp, with meat and cheese: 1 small taco (about 3 oz. 1 cup butter = 1 cup margarine = 1 cup vegan butter = 7/8 cup vegetable oil, lard or shortening (regular or butter flavored) Oil: Substitute half of the oil in the recipe for unsweetened applesauce to cut the fat for a healthier alternative. For example, if the recipe calls for 1/4 cup oil, use 2 tablespoons oil and 2 tablespoons applesauce I a,ways gave to look up to see his many sticks is in 1/2 cup of melted butter. I just found out it is the same, melted or not. 4 oz is a stick is 1/2 cup. Period. That was helpful. Loyce — December 12, 2019 @ 3:56 pm Reply. Thanks so much for clarifying the butter measurements.. So an equal-sized portion of whipped butter, as compared to regular butter, has fewer calories and a lower fat content. The biggest factor that sets different brands of butter apart is the fat content, which ultimately has an effect on the butter's taste and texture Shortening is any fat that is a solid at room temperature and used to make crumbly pastry and other food products. Although butter is solid at room temperature and is frequently used in making pastry, the term shortening seldom refers to butter, but is more closely related to margarine.. The idea of shortening dates back to at least the 18th century, well before the invention of modern, shelf.

How Much Margarine is a Stick? ThriftyFu

1 cup 1 cup (8 ounces) of 100% fruit juice counts as 1 cup VEGETABLES Many people need to eat 2½ cups from the vegetables group each day.* 2 cups of leafy greens like raw spinach counts as 1 cup 1 large sweet potato counts as 1 cup 12 baby carrots count as 1 cup 1 cup of cooked black beans counts as 1 cup 1 cup of cooked vegetables like gree Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick Serving size: 100 grams 1 ounce (28g) 1 tbsp (1 NLEA serving) (14g) FOOD SUMMAR cup stick: Convert length measurements. mm cm in: Convert oven temperatures. F° 1 cup=225 grams Butter or Margarine Cups to Grams 1/8 cup=30 grams 1/4 cup=55 grams 1/3 cup=75 grams 3/8 cup=85 grams 1/2 cup=115 grams 5/8 cup=140 grams 2/3 cup=150 grams 3/4 cup=170 grams 7/8 cup=200 gram

margarine=oil - The Yeshiva Worl

One cup of milk. One cup of sugar. One stick of butter. Fruit of your choice. Pre-heat oven to 375 degrees. Put butter in pan and place in oven to melt for a few minutes. Combine flour, sugar and. It seems that today's recipes use mostly butter or margarine. Can these be substituted for shortening? What changes will I notice in taste and texture? —R.M., Wyoming, Michigan Yes, butter or stick margarine can be substituted for shortening in equal proportions in cake and cookie recipes. Most folks prefer butter because of the wonderful.

Margarine oz to cup us converter for culinary teaching and

When a cookie recipe calls for 2 sticks of butter, can i use just 1 cup of Land O' Lakes spreadable butter with olive oil? The recipe is asking for 2 sticks of butter. But I don't have any butter sticks. Would it be okay to just use 1 cup of the Land O' Lakes spreadable butter with olive oil Cheese: 1 ounce or 1 thin slice of cheese, or about the size of a pair of dice; Milk: 1 cup milk, yogurt or non-dairy milk alternative, or about the size of a baseball; Fats & Oils: Eat fats and oils sparingly and in small portions. Choose heart-healthy fats whenever possible. Fat & Oil: 1 tsp butter, margarine or oil, or about the size of one di

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Measuring Soft Margarine Accurately for Easy Vegan Baking

Due to this, you may experience an energy boost. Coconut oil also contains anti-viral and anti-bacterial properties, which may be helpful for topical application. The main use for coconut oil is a healthy alternative to butter or oil when cooking and baking. Simply replace any recipe that calls for butter or oil with coconut oil in 1:1 ratio Bread Sticks (hard - approx. 7 ¾) 2 sticks 3 sticks Chow Mein Noodles 1/4 cup 1/2 cup Crackers (saltines) 4 squares 8 squares Crackers (large-snack-rounds, ovals, squares) 4 crackers 8 crackers Crackers (one inch squares) 6 crackers 12 crackers The serving size is 1/4 cup or .33 ounce, whichever is less . The serving size is 1/3 cup. 1 ounce 1 ounce 1 ounce 1 ounce 1 slice 1 ounce 0-2 <0.1 <0.1a <0.2 a 1 1 Condensed milk (sweetened) ½ cup 3 Cottage cheese, 2% milkfat ½ cup 3 Cream (light) ½ cup <0.2 a Evaporated Milk 1 cup 25a Frozen yogurt ½ cup Varies by brand and recipe Half-and-Half ½ cup 0.2a Ice cream ½ cup Varies by brand and recipe Margarine 1 tsp 0 Substitute 1/4 cup of butter with 3 tbsp. of canola oil. Increase the amount of egg by 25 percent when substituting canola oil for butter. Use half butter and half canola oil for recipes that depend on creamed fat for aeration, such as cookies, pastries and some cakes. The two parts of butter and canola oil should equal the one part butter the. 1 cup of part-skim ricotta cheese instead of 1 cup whole milk ricotta cheese: 89: When eating out, have a cocktail or dessert instead of both during the same eating occasion. Choosing one or the other saves you calories. A 12-ounce beer has about 153 calories. A slice of apple pie (1/6 of a 8″ pie) has 277 calories

There are 301 calories in a 1/4 cup of Margarine. Get full nutrition facts and other common serving sizes of Margarine including 1 individual container and 1 tbsp 1 stick or 1/2 cup butter or margarine, softened. 3 cups powdered sugar. 1 teaspoon vanilla extract. 1 cup of AP Is equal to 1cup+2T of Cake Flour. Reply. Angela says: April 22, 2019 at 10:58 AM I will be subbing the one cup shortening for 1/2 c leaf lard and 1/2 c butter. It has proven successful in other cake recipes that I have baked. 1 cup butter 1 cup margarine 1-1/2 cups sugar 2 eggs, beaten 1 tsp. almond extract 5 cups all-purpose flour, sifted dash of salt. Cream together the butter, margarine and sugar. Add the eggs, almond extract and flour, then mix well. Press dough evenly and as thin as possible into sandbakkel molds Butter vs margarine - which is more fattening? It's a debate that's all over the internet with some far-fetched, so-called facts on both sides of the argument. The truth? They're both fattening. Butter packs about 100 calories per tablespoon (100% of which are from fat). And margarine about the same. Very calorie dense 1/3 cup reduced-calorie margarine, melted non-stick cooking spray 1 envelope unflavored gelatin 1 cup skim milk 2 1/2 packages (8 ounce size) Neufchatel cheese 1 tablespoon lemon juice 2 teaspoons vanilla extract 3/4 cup Equal spoonful sugar substitute 3 cups medium-size fresh strawberries, halved 2 tablespoons Equal spoonful sugar substitute 1.

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